{"id":35450,"date":"2024-09-20T12:11:25","date_gmt":"2024-09-20T05:11:25","guid":{"rendered":"https:\/\/havamall.vn\/?post_type=product&p=35450"},"modified":"2024-09-20T12:14:00","modified_gmt":"2024-09-20T05:14:00","slug":"thung-24-goi-nui-ong-tre-so-17-divella-500g-box-24-packs-of-rigatoni-no-17","status":"publish","type":"product","link":"https:\/\/havamall.vn\/en\/shop\/thung-24-goi-nui-ong-tre-so-17-divella-500g-box-24-packs-of-rigatoni-no-17\/","title":{"rendered":"Th\u00f9ng 24 G\u00f3i Nui \u1ed0ng Tre S\u1ed1 17 Divella 500g – Box 24 Packs Of Rigatoni No.17"},"content":{"rendered":"

TH\u00d4NG TIN CHUNG<\/strong><\/h2>\n\n\n\n\n\n\n\n\n
Th\u01b0\u01a1ng hi\u1ec7u<\/td>\nDivella<\/td>\n<\/tr>\n
Xu\u1ea5t x\u1ee9<\/td>\n\u00dd \u2013 Italia<\/td>\n<\/tr>\n
Th\u00e0nh ph\u1ea7n<\/td>\nXem tr\u00ean bao b\u00ec<\/td>\n<\/tr>\n
H\u1ea1n s\u1eed d\u1ee5ng<\/td>\nXem tr\u1ef1c ti\u1ebfp tr\u00ean bao b\u00ec<\/td>\n<\/tr>\n
B\u1ea3o qu\u1ea3n<\/td>\n\u0110\u1ec3 n\u01a1i kh\u00f4 r\u00e1o, tho\u00e1ng m\u00e1t, tr\u00e1nh \u00e1nh n\u1eafng tr\u1ef1c ti\u1ebfp<\/td>\n<\/tr>\n
Kh\u1ed1i l\u01b0\u1ee3ng<\/td>\n500g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Divella\u00a0l\u00e0 c\u00f4ng ty c\u00f3 l\u1ecbch s\u1eed h\u01a1n 130 n\u0103m trong ng\u00e0nh ch\u1ebf bi\u1ebfn m\u1ef3 pastase molina t\u1eeb b\u1ed9t m\u00ec durum. N\u0103m 1890, \u00f4ng Francesco Divella \u0111\u00e3 x\u00e2y d\u1ef1ng nh\u00e0 m\u00e1y b\u1ed9t m\u00ec \u0111\u1ea7u ti\u00ean t\u1ea1i Rutigliano \u1edf mi\u1ec1n \u0110\u00f4ng Nam n\u01b0\u1edbc \u00dd, tr\u00e1i tim c\u1ee7a v\u00f9ng \u0111\u1ed3ng b\u1eb1ng Apulian, n\u1ed5i ti\u1ebfng l\u00e0 n\u01a1i c\u00f3 ch\u1ea5t l\u01b0\u1ee3ng b\u1ed9t m\u00ec t\u1ed1t nh\u1ea5t n\u01b0\u1edbc.<\/p>\n

V\u1edbi truy\u1ec1n th\u1ed1ng, kinh nghi\u1ec7m v\u00e0 k\u1ef9 thu\u1eadt, Divella lu\u00f4n cho ra \u0111\u1eddi c\u00e1c s\u1ea3n ph\u1ea9m ch\u1ea5t l\u01b0\u1ee3ng \u0111\u01b0\u1ee3c kh\u1eb3ng \u0111\u1ecbnh t\u1eeb vi\u1ec7c l\u1ef1a ch\u1ecdn nguy\u00ean li\u1ec7u, ph\u01b0\u01a1ng th\u1ee9c s\u1ea3n xu\u1ea5t \u0111\u1ebfn vi\u1ec7c \u0111\u00f3ng g\u00f3i s\u1ea3n ph\u1ea9m. Nh\u1eefng y\u00eau c\u1ea7u kh\u1eaft khe nh\u1ea5t \u0111\u01b0\u1ee3c \u00e1p d\u1ee5ng \u0111\u1ec3 \u0111\u1ea3m b\u1ea3o 100% nh\u1eefng quy \u0111\u1ecbnh v\u1ec1 an to\u00e0n v\u1ec7 sinh th\u1ef1c ph\u1ea9m. \u0110\u1ed3ng th\u1eddi t\u0103ng s\u1ef1 h\u00e0i l\u00f2ng c\u1ee7a kh\u00e1ch h\u00e0ng h\u01a1n n\u1eefa, Divella \u0111\u00e3 \u0111\u1ea1t \u0111\u01b0\u1ee3c ti\u00eau chu\u1ea9 ISO 9001: 2008 v\u00e0 Gi\u1ea5y ch\u1ee9ng nh\u1eadn \u0111\u1ea1t chu\u1ea9n th\u00e2n thi\u1ec7n v\u1edbi m\u00f4i tr\u01b0\u1eddng UNI EN ISO 14001:200.<\/p>\n

Hi\u1ec7n Divella \u0111ang \u0111\u01b0\u1ee3c xu\u1ea5t kh\u1ea9u \u0111i h\u01a1n 100 n\u01b0\u1edbc v\u00e0 \u0111\u00e3 \u0111ang chi\u1ebfm v\u1ecb tr\u00ed s\u1ed1 1 t\u1ea1i th\u1ecb tr\u01b0\u1eddng nhi\u1ec1u n\u01b0\u1edbc tr\u00ean th\u1ebf gi\u1edbi.<\/p>\n

\"\"\u2013 \u0110\u01b0\u1ee3c s\u1ea3n xu\u1ea5t tr\u00ean quy tr\u00ecnh c\u00f4ng ngh\u1ec7 hi\u1ec7n \u0111\u1ea1i, kh\u00e9p k\u00edn c\u1ee7a th\u01b0\u01a1ng hi\u1ec7u m\u00ec s\u1ee3i n\u1ed5i ti\u1ebfng \u2013 Divella, m\u00ec \u00dd Spaghetti Divella s\u1ed1 81 cam k\u1ebft \u0111\u1ea3m b\u1ea3o v\u1ec7 sinh an to\u00e0n th\u1ef1c ph\u1ea9m tuy\u1ec7t \u0111\u1ed1i cho m\u1ecdi kh\u00e1ch h\u00e0ng.<\/p>\n

\u2013 V\u1edbi th\u00e0nh ph\u1ea7n 100% b\u1ed9t l\u00faa m\u00ec nguy\u00ean ch\u1ea5t, gi\u00fap pasta c\u00f3 \u0111\u1ed9 dai ngon ho\u00e0n h\u1ea3o, \u0111\u1ea3m b\u1ea3o gi\u1eef \u0111\u01b0\u1ee3c h\u01b0\u01a1ng v\u1ecb th\u01a1m ngon t\u1ef1 nhi\u00ean cho m\u00f3n chu\u1ea9n v\u1ecb \u00dd, gi\u00fap cho c\u00e1c m\u00f3n \u0103n c\u1ee7a b\u1ea1n th\u00eam ph\u1ea7n th\u01a1m ngon h\u1ea5p d\u1eabn, h\u1ec7t nh\u01b0 \u0111i \u0103n t\u1ea1i nh\u1eefng nh\u00e0 h\u00e0ng \u0111\u1eaft ti\u1ec1n.<\/p>\n

\u2013 Th\u01a1m ngon,\u00a0chu\u1ea9n v\u1ecb \u00dd, gi\u00fap cho c\u00e1c m\u00f3n \u0103n c\u1ee7a b\u1ea1n th\u00eam ph\u1ea7n th\u01a1m ngon h\u1ea5p d\u1eabn, h\u1ec7t nh\u01b0 \u0111i \u0103n t\u1ea1i nh\u1eefng nh\u00e0 h\u00e0ng \u0111\u1eaft ti\u1ec1n.<\/p>\n

\u2013 D\u1ea1ng kh\u00f4, c\u00f3 th\u1ec3 d\u00f9ng x\u00e0o, n\u1ea5u v\u00e0 k\u1ebft h\u1ee3p v\u1edbi nhi\u1ec1u lo\u1ea1i n\u01b0\u1edbc s\u1ed1t kh\u00e1c nhau t\u00f9y s\u1edf th\u00edch.<\/p>\n

\u2013 D\u1ec5 ch\u1ebf bi\u1ebfn v\u00e0 b\u1ea3o qu\u1ea3n.<\/p>\n

C\u00e1ch ch\u1ebf bi\u1ebfn pasta s\u1ed1 17:<\/h4>\n

D\u00f9 pasta \u1edf d\u1ea1ng n\u00e0o th\u00ec c\u0169ng n\u1eb1m trong nh\u1eefng danh m\u1ee5c \u1ea9m th\u1ef1c n\u1ed5i ti\u1ebfng c\u1ee7a n\u01b0\u1edbc \u00dd v\u1edbi 3 ph\u01b0\u01a1ng th\u1ee9c ch\u1ebf bi\u1ebfn nh\u01b0 sau:<\/p>\n

    \n
  • Pasta asciutta<\/strong>\u00a0(hay pastasciutta): l\u00e0 lo\u1ea1i pasta \u0111\u01b0\u1ee3c n\u1ea5u ch\u00edn, d\u1ecdn l\u00ean d\u0129a v\u00e0 \u0103n k\u00e8m v\u1edbi n\u01b0\u1edbc s\u1ed1t ho\u1eb7c gia v\u1ecb kh\u00e1c.<\/li>\n
  • Pasta in brodo<\/strong>: l\u00e0 lo\u1ea1i pasta tr\u1edf th\u00e0nh m\u1ed9t nguy\u00ean li\u1ec7u \u0111\u01b0\u1ee3c n\u1ea5u trong m\u00f3n s\u00fap.<\/li>\n
  • Pasta al forno<\/strong>: l\u00e0 lo\u1ea1i pasta k\u1ebft h\u1ee3p v\u1edbi c\u00e1c nguy\u00ean li\u1ec7u kh\u00e1c r\u1ed3i \u0111em \u0111i n\u01b0\u1edbng.<\/li>\n<\/ul>\n

    > C\u00e1ch 1: N\u1ea5u Pasta k\u00e8m s\u1ed1t:<\/strong><\/em><\/p>\n

    B\u01b0\u1edbc 1:\u00a0Lu\u1ed9c pasta<\/strong><\/em><\/p>\n

    \u2013\u00a0B\u1ea1n \u0111ong n\u01b0\u1edbc theo t\u1ec9 l\u1ec7: c\u1ee9\u00a0100 g pasta th\u00ec d\u00f9ng 1L n\u01b0\u1edbc. \u0110un n\u01b0\u1edbc cho \u0111\u1ebfn khi s\u00f4i, b\u1ea1n ti\u1ebfn h\u00e0nh b\u1ecf mu\u1ed1i v\u00e0o theo t\u1ec9 l\u1ec7: c\u1ee9 1L n\u01b0\u1edbc th\u00ec t\u01b0\u01a1ng \u1ee9ng\u00a05g mu\u1ed1i. Mu\u1ed1i tan, b\u1eadt l\u1eeda to \u0111\u1ec3 n\u01b0\u1edbc s\u00f4i b\u00f9ng l\u00ean r\u1ed3i th\u1ea3 pasta v\u00e0o.<\/p>\n

    \u2013 Khi n\u00e0o s\u1ee3i pasta c\u1eafn v\u00e0o th\u1ea5y h\u01a1i d\u1ebbo, kh\u00f4ng b\u1ecb s\u01b0\u1ee3ng l\u00e0 \u0111\u00e3 ch\u00edn t\u1edbi. B\u1ea1n v\u1edbt ra \u0111\u1ec3 r\u00e1o.<\/p>\n

    B\u01b0\u1edbc 2: Ch\u1ebf bi\u1ebfn n\u01b0\u1edbc s\u1ed1t<\/em><\/strong><\/p>\n

    T\u00f9y theo kh\u1ea9u v\u1ecb c\u1ee7a gia \u0111\u00ecnh, c\u00e1c b\u1ea1n c\u00f3 th\u1ec3 pha ch\u1ebf c\u00e1c lo\u1ea1i s\u1ed1t quen thu\u1ed9c nh\u01b0: s\u1ed1t b\u00f2 b\u0103m, s\u1ed1t kem, s\u1ed1t h\u1ea3i s\u1ea3n,\u2026 tr\u1ed9n l\u00ean v\u1edbi pasta \u0111\u00e3 lu\u1ed9c \u1edf tr\u00ean l\u00e0 \u0111\u00e3 ho\u00e0n th\u00e0nh m\u00f3n m\u1ef3 \u00dd ngon \u0111\u00fang chu\u1ea9n r\u1ed3i \u0111\u00f3.<\/p>\n

    \"\"> C\u00e1ch 2: N\u1ea5u Pasta nh\u1ed3i s\u1ed1t \u0111\u00fat l\u00f2:\u00a0<\/strong><\/em><\/p>\n

    \n
    \n

    \u1ed0ng m\u00ec kh\u00f4ng c\u1ea7n lu\u1ed9c tr\u01b0\u1edbc, x\u1ebfp tr\u1ef1c ti\u1ebfp t\u1eebng \u1ed1ng m\u00ec ra khay ho\u1eb7c khu\u00f4n, \u0111\u1ec3 th\u1eb3ng \u0111\u1ee9ng.<\/p>\n

    K\u1ebft h\u1ee3p c\u00e1c lo\u1ea1i s\u1ed1t tu\u1ef3 \u00fd th\u00edch (s\u1ed1t b\u00f2 b\u0103m, s\u1ed1t kem, h\u1ea3i s\u1ea3n\u2026) nh\u1ed3i v\u00e0o t\u1eebng \u1ed1ng.\u00a0\u0111\u1ec3 t\u1ea1o th\u00e0nh m\u1ed9t l\u1edbp duy nh\u1ea5t r\u1ed3i r\u01b0\u1edbi s\u1ed1t bolonnaise ho\u1eb7c c\u00e0 chua l\u1ecfng l\u00ean. Ho\u1eb7c b\u1ea1n c\u0169ng c\u00f3 th\u1ec3 d\u00f9ng s\u1ed1t bechamel ho\u1eb7c c\u00e0 chua \u0111\u1ec3 thay th\u1ebf. R\u00e1c phomai l\u00ean tr\u00ean v\u00e0 cho ch\u00fat b\u01a1 v\u00e0o. Ph\u1ee7 k\u00edn ch\u1ea3o v\u1edbi phomai v\u00e0 b\u01a1.<\/p>\n<\/div>\n<\/div>\n

    \n
    \n

    N\u01b0\u1edbng 180\u00b0C 30 m \u0111\u1ebfn 40 ph\u00fat tu\u1ef3 l\u00f2, sau \u0111\u00f3 l\u00e0 th\u01b0\u1edfng th\u1ee9c.
    \nNote: N\u1ebfu ph\u1ea7n s\u1ed1t qu\u00e1 \u0111\u1eb7c n\u00ean nh\u00fang \u1ed1ng m\u00ec qua n\u01b0\u1edbc r\u1ed3i nh\u1ed3i, khi n\u01b0\u1edbng ph\u1ee7 gi\u1ea5y b\u1ea1c 25 ph\u00fat r\u1ed3i m\u1edf ra grill 5 ph\u00fat cho ph\u00f4 mai v\u00e0ng.<\/p>\n<\/div>\n<\/div>\n

    L\u01b0u \u00fd khi ch\u1ebf bi\u1ebfn Pasta:<\/strong><\/p>\n

    \u2013\u00a0<\/strong>Sau khi pasta \u0111\u1ec3 r\u00e1o n\u01b0\u1edbc, b\u1ea1n c\u00f3 th\u1ec3 tr\u1ed9n v\u1edbi m\u1ed9t \u00edt d\u1ea7u\u00a0\u00f4 liu ho\u1eb7c \u1ee7 v\u1edbi m\u1ed9t ch\u00fat\u00a0b\u01a1, pasta s\u1ebd r\u00e1o h\u01a1n, th\u01a1m h\u01a1n.<\/p>\n

    \u2013 N\u1ebfu kh\u00f4ng may lu\u1ed9c qu\u00e1 k\u0129, b\u1ea1n c\u00f3 th\u1ec3 d\u1ed9i pasta qua n\u01b0\u1edbc l\u1ea1nh, pasta s\u1ebd c\u1ee9ng h\u01a1n.<\/p>\n

    \u2013 Ngo\u00e0i ra, Pasta s\u1ed1 17 c\u00f3 \u0111\u1ed9 n\u1edf kh\u00e1 l\u1edbn n\u00ean c\u1ea7n \u0111\u1ecbnh l\u01b0\u1ee3ng k\u0129 l\u01b0\u1ee3ng c\u1ea7n n\u1ea5u t\u00f9y theo s\u1ee9c \u0103n c\u1ee7a m\u1ed7i ng\u01b0\u1eddi \u0111\u1ec3 b\u1ecb th\u1eeba, b\u1ecf ph\u00ed.<\/p>\n

    Kinh nghi\u1ec7m \u0111\u1ed1i v\u1edbi\u00a0ch\u00e2u \u00c1, m\u1ed7i ng\u01b0\u1eddi c\u00f3 th\u1ec3 ti\u00eau th\u1ee5 \u0111\u01b0\u1ee3c\u00a0kho\u1ea3ng 80g\/b\u1eefa\u00a0trong khi v\u1edbi ng\u01b0\u1eddi Ch\u00e2u \u00c2u \u2013 M\u1ef9 con s\u1ed1 n\u00e0y v\u00e0o\u00a0kho\u1ea3ng 120g. \u0110\u00e2y l\u00e0 kh\u1ed1i l\u01b0\u1ee3ng kh\u00f4, b\u1ea1n c\u00f3 th\u1ec3\u00a0c\u00e2n tr\u01b0\u1edbc khi n\u1ea5u.<\/p>\n

    \u2013 V\u1edbi tr\u1ebb nh\u1ecf, n\u00ean \u0111un pasta k\u0129 h\u01a1n b\u00ecnh th\u01b0\u1eddng \u0111\u1ec3 m\u1ef3 m\u1ec1m h\u01a1n, d\u1ec5 \u0103n h\u01a1n v\u1edbi tr\u1ebb.<\/p>\n

    \"\"Havamall Gourmet hi\u1ec7n \u0111ang cung c\u1ea5p c\u00e1c s\u1ea3n ph\u1ea9m tm\u1ef3 \u00dd, b\u1ed9t m\u1ef3, d\u1ea7u oliu, th\u1ecbt ngu\u1ed9i, ph\u00f4 mai, r\u01b0\u1ee3u vang, vv. v\u1edbi ch\u1ea5t l\u01b0\u1ee3ng h\u1ea3o h\u1ea1ng. \u0110\u1ebfn v\u1edbi ch\u00fang t\u00f4i, Qu\u00fd Kh\u00e1ch h\u00e0ng s\u1ebd \u0111\u01b0\u1ee3c tr\u1ea3i nghi\u1ec7m m\u1ed9t h\u00e0nh tr\u00ecnh v\u00e0o tr\u00e1i tim c\u1ee7a n\u1ec1n \u1ea9m th\u1ef1c \u00dd v\u00e0 qu\u1ed1c t\u1ebf. Havamall lu\u00f4n l\u00e0 l\u1ef1a ch\u1ecdn tuy\u1ec7t v\u1eddi cho nh\u1eefng ng\u01b0\u1eddi \u0111am m\u00ea t\u00ecm ki\u1ebfm h\u01b0\u01a1ng v\u1ecb \u1ea9m th\u1ef1c \u00dd \u0111\u00edch th\u1ef1c v\u00e0 d\u1ecbch v\u1ee5 ch\u0103m s\u00f3c kh\u00e1ch h\u00e0ng t\u1eadn t\u00e2m.<\/p>","protected":false},"excerpt":{"rendered":"

    TH\u00d4NG TIN CHUNG Th\u01b0\u01a1ng hi\u1ec7u Divella Xu\u1ea5t x\u1ee9 \u00dd \u2013 Italia Th\u00e0nh ph\u1ea7n Xem tr\u00ean bao b\u00ec H\u1ea1n s\u1eed d\u1ee5ng<\/p>","protected":false},"featured_media":35453,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[40],"product_tag":[],"class_list":{"0":"post-35450","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-sieuthi-giasi","7":"pa_brand-divella","9":"first","10":"instock","11":"sale","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/havamall.vn\/en\/wp-json\/wp\/v2\/product\/35450"}],"collection":[{"href":"https:\/\/havamall.vn\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/havamall.vn\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/havamall.vn\/en\/wp-json\/wp\/v2\/comments?post=35450"}],"version-history":[{"count":0,"href":"https:\/\/havamall.vn\/en\/wp-json\/wp\/v2\/product\/35450\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/havamall.vn\/en\/wp-json\/wp\/v2\/media\/35453"}],"wp:attachment":[{"href":"https:\/\/havamall.vn\/en\/wp-json\/wp\/v2\/media?parent=35450"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/havamall.vn\/en\/wp-json\/wp\/v2\/product_brand?post=35450"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/havamall.vn\/en\/wp-json\/wp\/v2\/product_cat?post=35450"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/havamall.vn\/en\/wp-json\/wp\/v2\/product_tag?post=35450"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}